Hungry guests dined on one-of-a-kind entrees straight from celebrity chef Whitney Miller’s cookbook Friday, Feb. 15 at the Trinkle Center. Miller, America’s first MasterChef, even made an appearance and did a cooking demonstration after the meal. Items on the menu included buttermilk chicken and strawberry cupcakes.
For the Love of Food benefitted the United Food Bank of Plant City. Last year, the dinner raised about $53,000. The food bank served 477 people last month and remains a charity staple in the Plant City community.
