Saturday, May 21 was peachy for attendees of the Second Annual Peach Festival at Keel and Curley Winery.
The event, which first kicked off in 2015, featured U-picks for blueberries, peaches and blackberries. Guests enjoyed food vendors and trying the winery’s signature fruity drinks, including peach wine, beer and chardonnay.
Contact Emily Topper at etopper@plantcityobserver.com.